This sweet and smoky salt blend is our ode to the cabane à sucre – that spring thaw tradition when woodsmoke mingles with maple sap in the snowy backwoods of Quebec. With pure maple sugar, naturally smoked sea salt, and a hint of roasted garlic and onion, this comforting blend breathes new life into grilled and roasted meats, poultry and root vegetables.
ABOUT THE BRAND:
Founded by a crew of food and wellness-loving women in Montreal, Kanel makes perfectly balanced salts and spice blends from real, premium ingredients. Using exciting flavours from around the world, our all-natural blends are free of preservatives, fillers, hidden allergens, and artificial flavourings. With Kanel in your pantry, home cooking is easier, faster – and more delicious than ever.
From experimenting with the latest food trends to travelling the world, we’re all about discovering unique flavours. We expertly balance different notes and taste profiles to craft unexpected blends for everyone from kitchen-phobic novices to adventurous home cooks.
We use the freshest herbs and spices to bring you the boldest flavours possible. Our thoughtfully sourced gourmet blends are free from artificial ingredients, and certified organic where possible.
We use the freshest herbs and spices to bring you the boldest flavours possible. Our thoughtfully sourced gourmet blends are free from artificial ingredients, and certified organic where possible.